Camphora officinarum
Cinnamomum cam phora
Lauraceae—laurel family

The essential oil of camphor is extracted by steam distillation of the wood and leaves of camphor trees at least 50 years old. In China and Japan camphor has been used as a tonic. Its fragrance is strong, medicinal, and similar to eucalyptus. Today most camphor is chemically produced from pinen. The essential oil strengthens and stimulates the body. In the past camphor was used in smelling salts. The oil may be helpful for shock and heart failure, since it stimulates breathing and the heartbeat. In addition, the oil’s strong antiseptic properties aid in cold treatments. Camphor also helps relieve muscle pain. As a general tonic it strengthens the nervous system.
Dosage: Take orally 1 to 2 drops, diluted, one to two times daily.
Caution: The essential oil may cause cramps if taken in higher quantities. It should not be used by people with epilepsy or children under five years old.